TASTING NOTES
A contemporary blend, luscious and versatile extra matured in Virgin American Oak for a spicy and slightly smoked finish.

Colour
Copper gold

Nose
Sweet oak, barley sugar, nutmeg, a hint of citrus and green apple, and a whiff of sweet smoke.

Palate
An abundance of honey and barley sugar, fresh, zesty with spicy gingerbread and orange fruity notes.

Finish
Lovely texture, soft smooth and lightly spicy, with a long lasting sweet oaky, honeyed refreshing character.
AWARDS

SAN FRANCISCO SPIRIT
COMPETITION 2018

SCOTCH WHISKY
MASTERS 2018

SCOTCH WHISKY
MASTERS 2019
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